Vegetarian Menu – Cafe Society
Vegetarian Menu
Our Vegetarian Menu food menu
Bagels
Toasted w/ your choice of spread
Grilled halloumi w/ kewpie mayo, fresh greens, pickles & chipotle hot sauce
Falafel w/ avocado, relish, rocket & aioli
8.5
18
18
Granola Bowl
House made granola, coconut yoghurt, blueberry compote, banana brulee, strawberry, freeze dried fruit served with a side of coconut milk
18
Poached Free Range Eggs (DF)
w/ toasted ciabatta
11
Toasted Crumpets
Served with butter & your choice of; Central Otago alpine honey or golden syrup
9.5
Spring Green Breakfast
Avocado, cucumber raita, spinach pancakes, dukkah, balsamic caviar & microgreen salad
21
Sweet Croffle
Cinnamon sugar tossed croissant waffle with banana brulee, blueberry compote, maple syrup & lemon Chantilly sour cream
22
Vege Eggs Benny
English muffin, free range poached eggs, mushroom, baby spinach, hollandaise & fresh chives
21
Vegetarian Brunch
w/ seasonal greens, hashbrowns, poached eggs, dill hollandaise, pickled radish, crisply nori & micro greens
22
Vege Society Breakfast
Poached free range eggs, hollandaise, BBQ jackfruit, mushrooms, homemade potato hash browns, falafel sausage, spinach, tomato chutney, grilled halloumi & toasted ciabatta
23